Sample Menus
At Via Alba, we understand that every event deserves a unique culinary experience. Our menus are crafted with care, using the finest ingredients to create memorable dishes that leave a lasting impression. Whether you are planning a wedding, hosting a corporate event, or organizing a cozy in-home meal, we have tailored options to suit your needs and tastes. Below are samples for each of the event types we accomodate.
Each menu can be personalized to suit your dietary preferences and event theme. To create your ideal dining experience, please contact us for consultation and pricing information. Let Via Alba be part of your next unforgettable event!
Celebrate your special day with a culinary experience that reflects your love story. Our wedding menus can be customized to align with your vision, featuring mouth-watering appetizers, exquisite entrées, and delightful desserts.
Appetizers
Topped with tart cherry compote, sea salt and fried herbs
Louisiana gulf prawns and pineapple grilled to perfection; served with sweet and sour onion relish
Butter poached fingerling potatoes stuffed with crispy pancetta, creme fraiche and chives
Dinner
Roasted baby beets, toasted pistachios, orange marmalade and champagne vinaigrette
Baby field greens, CO goat cheese, cherry tomato raisins, housemade sourdough croutons, Herbs de Provence vinaigrette
Wood fired sage marinated chicken served with sauteed seasonal vegetables and lemon herb rice pilaf
Roasted Prime Rib of beef served with duck fat fried baby potatoes and creamy parmesan kale
Desserts
Lemon ricotta cheesecake bites drizzled with local honey and toasted hazelnuts
Seasonal fruits baked into a homemade sweet pastry crust with lavender and vanilla
Homemade mini donuts tossed with cinnamon sugar and topped with your choice of chocolate sauce, salted caramel or berry coulis
Impress your colleagues and clients with our refined corporate event menus, designed to ensure seamless service and delightful dining experiences.
Appetizers
Seasonal variety of farm fresh vegetables paired with dipping sauces and traditional accoutrements
Chef’s selection of 3 cured meats and 3 imported cheeses with olives, crackers, jam and nuts
Italian sausage and Parmesan bechamel stuffed local mushrooms topped with herbed breadcrumbs
Chile marinated and grilled pasture raised chicken thighs served with a sweet and sour pepper relish
Louisiana gulf prawns poached and chilled served with homemade spicy cocktail sauce and lemon
Enjoy restaurant-quality dining in the comfort of your own home with our in-home meal packages. Perfect for intimate gatherings or special celebrations, our tailored menus offer convenience without sacrificing quality.
Summer Private Dinner Menu
Chargrilled Kusshi oysters with sauteed baby Russian Red Kale, garlic and homemade hot sauce
Arugula, CO strawberries, D’Anjou Pear, candied pine nuts tossed with lemon-sherry vinaigrette
Roasted local hen and aged goat cheese stuffed handmade pasta tossed with sage brown butter and Parmigiano-Reggiano
CO grass-fed beef grilled and served with truffled potato pave, grilled broccolini and Bordelaise
Oven roasted Amaretti cookie stuffed CO peach, vanilla gelato, aged balsamic